The cheese is named after a wood on Winter Tarn Farm near Shap in Cumbria
From Thornby Moor Dairy located at the heart of the Solway Plain, 8 miles west of Carlisle.
Produced at Wensleydale Creamery, Hawes, North Yorkshire. It was first crafted in the 12th century by a group of Cistercian monk settlers.
From the Northumberland Cheese Company based on the Blagdon Estate in south Northumberland.