Low Sizergh Barn

Tea Room

Life on the farm traditionally revolves around the kitchen, a hive of activity producing fresh baked scones, thick sticky bacon, delicious sausages, and mouth-watering cakes. Inspired by these traditions Low Sizergh Barn Tea Room features many homemade treats on its menu and guarantees a warm and friendly atmosphere.

A Cumbrian Tea Room with a Difference!

Inside the rustic converted farm building we provide the very best of simple pleasures. All of our delicious homemade dishes make good use of the products on the shelves of the farm shop, so you can be sure the sausage is good Cumberland sausage, the lamb is from the farm down the road, and the soup made from scratch with vegetables of the day.  

Even the tea and coffee are specially purchased for their taste and provenance – both from a Kendal merchant, the tea is blended to suit local water, and the filter coffee is fairtrade.   

In our roomy café above the milking sheds you can enjoy a hearty cooked breakfast, dig in to a light lunch, or partake in an irresistible farmhouse tea. Every afternoon around 1.15 pm the farm’s cows come in to be milked and the tearoom’s large gallery windows provide a bird’s eye view of the whole event. An instant hit with kids and adults alike, it’s a sight you don’t often see with afternoon tea!

A Word From...

  • Low Sizergh Barn serves top notch, home cooked food in a café overlooking the shed where the cows come to be milked. A great example of how farms in the Lakes have diversified

    Tom Holman Country Walking 
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Notice Board

  • Art in the tea room

    Kendal based artist Frances Winder has a selection of originals in the tea room through summer. "As an artist, the fleeting qualities of light and colour excite me. I am trying to grasp the internal qualities, the essential mood and spirit of place," she says.

  • Breakfast Offer

    Enjoy a FREE cup of tea or coffee with every full breakfast purchased Mon-Fri when you mention this advert.

    Breakfast menu available everyday 9.30-11.30am. Open the door to your personal Cumbrian larder: Higginsons’ sausages, Woodall’s bacon, organic Little Salkeld oats and organic eggs and milk from the farm – plus a quieter tearoom than any other time of day, perfect!

  • 'Enjoy England' Silver Award Winners 2010