A Word From...
Our customers, friends and suppliers.
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Reviewing farm fresh food nationally
“Have fun seeing the animals then make the most of locally grown produce. Low Sizergh Barn Best Buys include its own milk, cream and cheese.
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BBC Good Food Magazine
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Congratulating Low Sizergh Barn on the Taste of England Silver Award 2010
“Well done Low Sizergh Barn and thank you once again for putting the Lake District firmly on the map as the UK’s leading rural tourism destination.
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Ian Stephens,
Chief Executive, Cumbria Tourism
(April 2010)
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Reporting on the revival of the tearoom scone and traditional cream teas
“The scones are big enough to satisfy any appetite, served with a choice of jams and a dollop of cream to top them off nicely. When too much fell walking has taken its toll, this little place provides refreshment and entertainment all in one.
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Sian Townsend,
Waitrose Food Illustrated Magazine
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Reviewing ten foodie destinations
“Low Sizergh Barn serves top notch, home cooked food in a café overlooking the shed where the cows come to be milked. A great example of how farms in the Lakes have diversified”
Tom Holman,
Country Walking
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Dad John, predicting future success as a family farmer in Farmer’s Weekly, how right he was!
“The backbone of the dairy industry is, and will remain, the efficiently run family unit. My immediate aim is the development of the dairy unit. Once this is operating it will be time to look at other possible enterprises.
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John Park
(January 1981)
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“Downloaded a walk from your website. Stately Homes walk, from Helsington Church down to Sizergh Castle and back. Took the kids, we had a superb family walk and picnic, we didn't realise such a lovely walk was on our doorstep. Thank you”
Julie Gill,
From our Facebook page
(June 2010)
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When the North West Evening Mail reviewer visited the tea room anonymously on a wet day and sat underneath the TV screen...
“There’s something strangely satisfying about seeing the farmers do all the hard work while you sit in relative comfort enjoying the end result.”
North West Evening Mail,
Tea Room Review
(July 2010)