Welcome to Low Sizergh Barn

Join us in the farm shop for safe, local shopping. We’re open daily (9am-5.30pm). We politely request that you wear a face mask (unless exempt) in the farm shop and please also adhere to social distancing guidance.

The Shed is open 7 days a week, from 10 am to 5 pm, for takeaway. And you are welcome to meet your group of 6 or 2 households with a takeaway (excellent coffee, warm options, and ice cream made with milk from our cows).

Takeaway food & drink is also available from the deli counter in the farm shop.

Taste milk straight from the herd with our outdoor raw milk vending machine. And from 3.30pm daily you can see the cows over the half doors in the courtyard as they head to milking.

Our online shop offers a click and collect service for local customers and includes sections for LSB Kitchen, Food Boxes, Vouchers & Books.

Low Sizergh Barn pizza is available for pre-order and collection. You can collect them fresh from our farm shop oven between 4 pm and 6 pm every Friday, Saturday & Sunday. Head to our pizza page for more details.

The farm trail is ready to be explored. Dogs are welcome in our outdoor spaces.

Easter Baking Basket

Easter at Low Sizergh Barn

The farm shop is open daily 9am-5.30pm.

The Shed is open 7 days a week, from 10 am to 5 pm, for takeaway. And you are welcome to meet your group of 6 or 2 households with a takeaway (excellent coffee, warm options, and ice cream made with milk from our cows).

Takeaway food & drink is also available from the deli counter in the farm shop.

Our online shop, with a click and collect option on fresh produce, includes sections for LSB Kitchen, Food Boxes, Vouchers & Books.

Low Sizergh Barn pizza is available for pre-order and collection. You can collect them fresh from our farm shop oven between 4 pm and 6 pm every Friday, Saturday & Sunday. Head to our pizza page for more details.

The farm trail is ready to be explored. Dogs are welcome in our outdoor spaces.

Low Sizergh’s Cows

Follow our herd from field to parlour, and our milk from the parlour to the raw milk vending machine. Some of our milk is also used to make cheese and ice cream.